A luscious combination of smooth cream cheese and peanut butter layered over a caramel sponge, with a hint of crunch from feuilletine. Finished with a silky milk chocolate glaze.
This decadent dessert perfectly balances nutty, caramel, creamy, and chocolatey indulgence.
Crunchy Oreo biscuit base, filled with a luscious blend of ricotta, cream cheese and aromatic black sesame. Baked to perfection with hints of vanilla for a smooth, creamy texture and finished with a glossy plum jam, fresh plum wedge, a sprinkle of sesame seeds, and crispy almond flakes for a delightful contrast of flavours and textures.
Toffee Caramel cake- Iriska
A multi-layered caramel sponge cake, filled with smooth toffee cream between each layer and finished with a rich, glossy Dulce de Leche glaze.
396 kcal/portion
A traditional sweet pastry base cake filled with zesty lemon curd and topped with a fluffy egg-white Italian meringue.
344 kcal / portion
Indulge in our luscious tropical coconut sponge cake, filled with creamy coconut cheese frosting and mango jam and topped with a sprinkling of fresh berries and delicate coconut shavings.
Indulge in a mouthwatering baked vanilla cheesecake topped with a colourful assortment of fresh berries.
426 kcal / portion
Vanilla Dulce de Leche
Our highly popular Classic Dulce de Leche features a tender sponge cake infused with a delectable mix of sweet milk, complemented by a delicate layer of cream and a scattering of fresh berries.
Saffron Dulce de Leche
A light sponge cake infused with a luscious blend of sweet milk, enhanced with saffron, topped with fluffy cream, and garnished with delicate saffron threads.
Cherry & Vanilla Chocolate Cake
Delicate layers of chocolate sponge cake are complemented by a luscious mascarpone cream and tart cherry filling. The cake is adorned with chocolate curls and glossy glazed cherries.
397 kcal / portion
Tiramisu
Creamy Tiramisu dessert combines layers of mascarpone cream, Savoiardi biscuits, and our freshly brewed coffee. It's beautifully garnished with a dusting of cocoa powder.
405 kcal/portion
Chocolate Fudge Cake gluten-free
Enjoy every bite of our moist and rich dark chocolate cake layered with tangy blackcurrant jam and topped with delicate chocolate shavings and fresh berries.
398 kcal / portion
Honey Cake
Indulge in our signature bestseller. Layers of honey-infused sponge cake are stacked with sweetened sour cream, crushed walnuts, and honey sponge crumbles, then topped with fresh berries for a sweet and tangy finish.
Pistachio & Rose Petals Cake
Dreamy soft pistachio sponge layered with creamy cream cheese and homemade raspberry jam, and adorned with fresh
blackberries and delicate rose petals for a stunning presentation and a burst of flavour.
Napoleon cake
Delicate layers of pastry filled with luscious vanilla custard, adorned with vibrant fresh strawberries for a burst of fruity flavour.
Caramel Layer Cake
Buttery puff pastry layers, generously filled with a smooth, creamy caramel and dulce de leche cream and topped with delicate sliced almonds for a gentle crunch and fresh berries that add a bright, refreshing finish.
Red Velvet cake
A soft, moist red vanilla sponge perfectly paired with rich,
velvety cream cheese frosting, elegantly finished with a smooth
swirl top and red velvet crumble around the sides.
405 kcal/portion
Important note: Please inform your waiter if you are allergic to any food before you order due to being produced in a kitchen that contains allergens.
All prices are including VAT