Indulge in our luscious tropical coconut sponge cake, filled with creamy coconut cheese frosting and mango jam. Topped with a sprinkling of fresh berries and delicate coconut shavings.
A traditional sweet pastry base cake filled with zesty lemon curd and topped with fluffy egg white Italian meringue.
A crunchy tart shell is filled with luxurious mascarpone pistachio cream, delicate Feuillantine, and blueberry elderflower jam. It is topped with a sprinkling of chopped pistachios and fresh blueberries for a delightful finish.
A delectable almond frangipane tart filled with a delicate rosemary crème légère, juicy fresh raspberries, and dusted with a sprinkle of icing sugar.
Plum & Vanilla Gateau
Soft and moist vanilla muffin with plum pieces inside, finished with poached plum pieces, a light jelly glaze, and a sprinkle of chopped pumpkin seeds for added crunch.
MEGA Dubai Chocolate Cookie
Double chocolate cookies filled with a luscious pistachio kunafa centre. The rich cocoa dough, studded with white chocolate chunks, bakes to a soft and chewy texture. Inside, a golden blend of crisp kunafa, smooth pistachio paste, and tahini.
A biscuit cup filled with silky soft cheese and homemade strawberry jam at its center, topped with fresh strawberries and crushed pistachios.
Soft and light ricotta cheesecake with a biscuit base topped
with fresh raspberries and redcurrants for a vibrant and
refreshing finish.
Satisfy your sweet cravings with a luxurious crunchy Oreo cookie base, velvety chocolate cheese cream and a delightful house-made cherry jam filling. Decorated with fresh cherries and chocolate shavings.
Indulge in a mouthwatering baked vanilla cheesecake topped with a colorful assortment of fresh berries.
A decadent chocolate cheesecake combines the smooth, creamy texture of cheesecake with rich chocolate flavours, complemented by the crisp Kunafa crunch and the nutty essence of pistachios. It’s covered with a glossy layer of chocolate ganache, bordered by finely crushed roasted pistachios and decorated with fresh blueberries.
Our highly popular Classic Dulce de Leche features a tender sponge cake infused with a delectable mix of sweet milk, complemented by a delicate layer of cream and a scattering of fresh berries.
A light sponge cake infused with a luscious blend of sweet milk, enhanced with saffron, topped with fluffy cream, and garnished with delicate saffron threads.
Delicate layers of chocolate sponge cake are complemented by a luscious mascarpone cream and tart cherry filling. The cake is adorned with chocolate curls and glossy glazed cherries.
397 cal / portion
If you like this bar, try our latest creation - a decadent chocolate sponge cake filled with a luscious Snickers cream, crunchy roasted peanuts, and gooey caramel. The entire cake is generously covered with a rich and velvety chocolate ganache.
405 kcal / portion
Creamy Tiramisu dessert combines layers of mascarpone cream, caramel, Savoiardi biscuits, and our freshly brewed coffee. It's beautifully garnished with a dusting of cocoa powder and topped with roasted, chopped hazelnuts.
410 kcal/portion
Enjoy every bite of our moist and rich dark chocolate cake layered with tangy blackcurrant jam and topped with delicate chocolate shavings and fresh berries.
398 kcal / portion
Indulge in our signature bestseller. Layers of honey-infused sponge cake are stacked with sweetened sour cream, crushed walnuts, and honey sponge crumbles, then topped with fresh berries for a sweet and tangy finish.
Dreamy soft pistachio sponge layered with creamy cream cheese and homemade raspberry jam. Adorned with fresh blackberries and delicate rose petals for a stunning presentation and a burst of flavour.
This delectable carrot cake features a moist, spiced sponge infused with nuts and fruits like prunes, sultanas, and candied pineapple. It is layered with luscious lemony cream cheese frosting and finished with a walnut garnish.
(We use bread from our shops to
recycle for breadcrumbs, and it becomes a cake sponge)
455 kcal / portion
Delicate pastry layers filled with silky vanilla custard are complemented by the acidity of rhubarb for a refreshing contrast. Glossy hibiscus flowers add deep, rich colour and a pleasantly chewy texture, while strawberries enhance both the flavour and visual appeal.
Important note: Please inform your waiter if you are allergic to any food before you order due to being produced in a kitchen that contains allergens.
All prices are including VAT