Brunch Menu
Mocktails
Brunch
Menu
Mocktails
& Coffee
One Bite Stand
NF
Mango & Liver Pate Choux
olive & liver pate, house-made choux, mango
NF, VT
Tartufata Choux
porcini and champignon mushroom, sour cream, parmesan cheese, black truffle
Small Plates For Long Talks
VT
Babaganoush with Sujuk
roasted aubergine, smoked paprika, Turkish sujuk, greek yogurt, pita bread
39 AED
VT
32-Ingredients Hummus
pita bread
35 AED
Eat More Greens
VT
Beetroot Carpaccio
orange infused goat cheese, crispy artichoke
36 AED
VG
Gomma Wakame Salad
baby gem lettuce, asian style dressing, crispy quinoa
54 AED
NF, V
Super Food Salad
quinoa, avocado, beetroot, cucumber, red cabbage, feta cheese
49 AED
Sweet
VT
Mango & Vanilla Ice Cream French Toast
classic french toast coated with caramel, granola, pistachio, hose-made mango jam and vanilla ice cream
56 AED
Mocktails
Peach Bellini
Negroni
Aperol Spritz
Bax Basil
Sea Buckthorn & Passionfruit Iced Tea
Mango Iced Tea
RAF Bubblegum
All prices are excluding VAT
Please inform your waiter if you are allergic to any food before you order due to being produced in a kitchen that contains allergens
GF
- gluten free
NF
- nut free
V
- vegeterian
VG
- vegan